Flavorful Rotisserie Chicken Wraps
These quick and delicious rotisserie chicken wraps are loaded with flavor and texture. Juicy chicken, crisp bacon, fresh vegetables, shredded cheddar, and creamy ranch dressing come together in a satisfying meal that's ready in minutes. Perfect for a quick lunch, snack, or even a light dinner!
Calories: 1100kcal
Ingredients
- 2 10-inch flour tortillas
- 2 leaves green leaf lettuce or greens of your choice
- 1 ½ cups rotisserie chicken finely chopped
- ¼ cup ranch dressing
- ⅓ cup cheddar cheese shredded
- ¼ cup crispy bacon chopped
- ¼ cup tomatoes diced
- ¼ cup green onions chopped
Instructions
Prepare the Tortillas and Lettuce:
- Lay the tortillas flat on a clean surface.
- Place one large lettuce leaf in the center of each tortilla to help keep the tortillas from getting soggy.
Add the Chicken:
- Divide the chopped rotisserie chicken evenly between the two tortillas.
- Arrange the chicken in a line down the center of the lettuce leaves for even distribution.
Layer the Toppings:
- Drizzle 2 tablespoons of ranch dressing over the chicken on each tortilla.
- Sprinkle shredded cheddar cheese, chopped bacon, diced tomatoes, and green onions evenly over the chicken.
Roll the Wraps:
- Fold the ends of each tortilla towards the center to enclose the fillings.
- Roll the tortillas tightly to form a wrap, ensuring the ingredients are securely tucked inside.
Serve and Enjoy:
- Slice each wrap in half for easier handling and a nice presentation.
- Serve immediately with extra ranch dressing on the side, if desired.
Notes
Make Ahead: These wraps are best enjoyed fresh but can be prepped ahead of time. Store in an airtight container in the refrigerator for up to 24 hours.
Customizations: Add your favorite toppings, such as avocado, cucumbers, or spicy ranch dressing, for a personalized touch.
Customizations: Add your favorite toppings, such as avocado, cucumbers, or spicy ranch dressing, for a personalized touch.