If you’re a fan of hearty, cheesy, and downright comforting meals, then this Cheese Tortellini Pepperoni Pizza Casserole is about to become your new favorite dish. Combining the best of pizza and pasta into one irresistible casserole, this recipe is perfect for busy weeknights, family gatherings, or whenever you’re craving something indulgent and satisfying. Packed with gooey cheese, savory pepperoni, and tender tortellini, it’s a crowd-pleaser that’s as easy to make as it is delicious.

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Why You’ll Love This Dish

This casserole is a fusion of two beloved comfort foods: pizza and pasta. It’s loaded with flavors that everyone loves—cheesy goodness, tangy marinara, and the bold, smoky flavor of pepperoni. Plus, it’s super simple to prepare, making it an ideal choice for busy cooks who still want to serve up something homemade and special. Whether you’re feeding a hungry family or meal prepping for the week, this dish has you covered.

Ingredients You’ll Need

Here’s everything you need to whip up this cheesy masterpiece:

• 1 package cheese tortellini (9-12 oz): The tender pasta pillows serve as the base of the casserole.
• 1 jar marinara sauce (24 oz): Adds rich tomato flavor and ties all the ingredients together.
• 1 cup shredded mozzarella cheese: For that classic pizza-style stretchiness.
• ½ cup grated Parmesan cheese: Adds a nutty, salty kick to the dish.
• 1 package pepperoni slices (3-4 oz): Brings bold, smoky flavor and a touch of crispiness when baked.
• 1 tsp Italian seasoning: Enhances the overall flavor with a blend of herbs.
• Salt and pepper to taste: Adjusts the seasoning to your preference.

Step-by-Step Instructions

Follow these simple steps to create your very own Cheese Tortellini Pepperoni Pizza Casserole:

1. Preheat Your Oven

Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with cooking spray or butter. This ensures your casserole doesn’t stick and makes cleanup easier.

2. Cook the Tortellini

Prepare the cheese tortellini according to the package instructions. Typically, this involves boiling them in salted water for a few minutes until tender. Drain them well and set aside.

3. Mix Everything Together

In a large mixing bowl, combine the cooked tortellini, marinara sauce, shredded mozzarella cheese, grated Parmesan cheese, pepperoni slices (reserve a few for topping), Italian seasoning, salt, and pepper. Stir everything together until well-coated and evenly distributed.

4. Assemble the Casserole

Pour the mixture into the prepared baking dish and spread it out evenly. Sprinkle a little extra mozzarella cheese over the top for added cheesiness. Arrange the reserved pepperoni slices on top to give it that classic pizza look.

5. Bake to Perfection

Place the casserole in the preheated oven and bake for 25-30 minutes, or until it’s bubbly and golden on top. The cheese should be melted and slightly browned for that irresistible finish.

6. Let It Cool and Serve

Remove the casserole from the oven and let it cool for a few minutes before serving. This allows the flavors to settle and makes it easier to dish out portions.

Tips for Success

• Customize Your Toppings: Feel free to add other pizza-inspired toppings like sliced mushrooms, black olives, bell peppers, or cooked sausage for extra flavor.
• Make It Spicy: If you like a bit of heat, sprinkle in some crushed red pepper flakes or use spicy pepperoni.
• Use Fresh Herbs: Garnish with fresh basil or parsley for a burst of freshness before serving.
• Meal Prep Friendly: This casserole can be assembled ahead of time and stored in the fridge until ready to bake. It also freezes well for up to three months.

FAQs

1. Can I use frozen tortellini?

Absolutely! Just cook the frozen tortellini according to package instructions before adding them to the casserole.

2. Can I make this dish vegetarian?

Yes! Simply omit the pepperoni or replace it with vegetarian-friendly alternatives like plant-based sausage or extra veggies.

3. How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven or microwave until warmed through.

4. Can I use a different type of pasta?

While cheese tortellini is ideal for this recipe because of its creamy filling, you can substitute it with other pasta shapes like penne or rotini if needed.

5. Can I use homemade marinara sauce?

Of course! Homemade marinara will only enhance the flavors of this dish. Use about 24 ounces (3 cups) of your favorite homemade sauce.

Final Thoughts

This Cheese Tortellini Pepperoni Pizza Casserole is everything you want in a comfort food: cheesy, hearty, flavorful, and easy to make. It’s perfect for satisfying pizza cravings while still enjoying the heartiness of pasta. Whether you’re serving it for dinner tonight or preparing it ahead of time for busy days, this dish is sure to become a household favorite.

So grab your ingredients, preheat that oven, and get ready to dig into one of the most delicious casseroles you’ll ever make!